Dreams of a Victory Garden... Again

Another day.... Feeling a bit blah today, worse than usual. No sun to force me to be a human. A bit of self -pity. I don't do that often. At Meg's grad party , everyone is asking how am I doing? Everything is a lie. Just not going to go over it all again. I feel like shit every minute of the day. That is how I am really doing. The strokes are starting to leave a bit of nerve damage. And with everything else pain is a bitch. But life goes on....
Been thinking about a community garden again, got all my drafts out, think I will re-do it for shits and giggles. The thing is , this idea always gets my attention when I am feeling a bit blah. But the more research I do, the grander my idea gets, and now my head is filled with a vision that is attainable. If I could do this, it might give Cloquet a big kick into the future. 
I see at least 40 garden plots in that space, beautiful flowers separating the space from Veterans Park. What a better place to have a Victory Garden! And eventually a Green house, classes for kids, programs for the elderly. It is all planned out. Just have to go to the city. That is where it all goes to hell. I don't have the temperament to deal with people in Government. The word FOOL comes up way to often, and I know I made terrible pre-judgement s. I need to get my buddy to do that kind of stuff. See, I can't do this ,and get all my other crap done....Loosing interest in things already.... I have yet to make a pillow, a garden book, start a mosaic project, I don't like the secret keepers yet.
Blame it all on not seeing the sun for a week! But I did almost stop smoking...I mooch one cigarette in the early evening from upstairs. And that is it!!!! I think I can do it this time, I am going to do it! I have done it!

Comments

Post a Comment

Popular posts from this blog

Cranberry Wild Rice Bread....MMMMMMMM

Image
INGREDIANTS 1 package active dry yeast 2 1/4 cups warm water (110-115 degrees F). Divided 1/4 cup sugar, divided  1/4 cup molasses 1/4 cup vegetable oil 1 tablespoon salt 2 cups cooked wild rice 1 package Sun-Maid Cape Cod Cranberries, chopped 4 cups Bread flour 2 cups whole wheat flour DIRECTIONS In a mixing bowl, dissolve yeast in 1/2 the warm water, with i/2 the sugar: Let stand for 10 minutes. Add the molasses, oil, and remaining water and sugar: Mix well. Add wild rice and chopped cranberries. In another bowl mix together both flours with 1 tablespoon salt. Stir in enough flour to make a soft dough. Turn onto a floured surface: Knead until smooth and elastic, about 8 minutes, add more flour if needed. Place in a greased bowl and let rise in a warm lace until doubled, about 1 1/2 hours. Punch dough down, divide into two loaves, place into greased bread pans. Let rise again until doubled. Bake at 375 degree's for 35 to 45 minutes, after 35 mi...
Read more

25 Things that Inspire me.

Image
INSPIRATION My CAMERA. It may not be the most $$$$$. But it has done me well. I know I have a very good eye. I do wonder what I could achieve with a very good camera and a little guidance, but I'm not doing to bad with what I have! GRAND MARAIS, MINNESOTA. I have yet to learn everything about this small village on the northern shores of Lake Superior. It is a beautiful small village  the big lake on one side, and big forest's on the other. The people who live in this town have a rich history. It is filled with talent, kindness, and eclectic people with the knowledge of what hardship can be. But they live here because of the beauty that surrounds them. PINTEREST and FACEBOOK. The pages and groups that FB offer are filled with inspiration and idea's. You are able to see how creative people can really be.  A BOX of CRAYOLA CRAYONS. You got to love CRAYONS. The first art most of us did- CRAYONS played a big part. The colors in the box where so exoti...
Read more

Potato Zucchini pancakes

Image
Zucchini, Potato,Rosemary Pancakes with a Raspberry Chipotle Cream Sauce These are my favorite things in the world to make. When I had a garden, and used just picked herbs and Zucchini...Life in the kitchen was so much fun! I will admit I'm not that great with measuring things when I cook with seasonings, everything is pretty much eye-balled. But I did try to figure them out when I did them to write up. These are so very good you will want to make them all summer long!!!! Ingriedients 2 Cups Zucchini, grated thinly 2 Cups Russet Potato, grated thinly Zest of one lemon Juice of one lemon 1/4 cup Panko bread crumbs  3 cloves minced garlic 2 teaspoons minced Rosemary 2 teaspoons finely chopped Flat leaf Parsley 2 teaspoons finely chopped chives 3 chopped Scallions 2 teaspoons Sea Salt 2 teaspoons Lemon Pepper Mix all together Whisk 2 Eggs with 3 tablespoons heavy cream, Add to above ingredients. Mix all toge...
Read more